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Le TIGrr, restaurant de l'Ermitage

Restaurant, Asian cuisine, Japanese cuisine, Foreign specialities in Saint-Tropez
  • In the heart of the Ermitage Hotel, the TIGrr has found its summer home.

  • As for the cuisine, the menu plays the Asian score dear to the TIGRR; sushi, dim sums and spring rolls, enhanced by a few revisited local specialities, such as this sublime Thai bouillabaisse or the royal bream wrapped in banana leaves. The tuna skewers are jostled by a pinch of red curry, when the wolf is discovered Thai style. 
  • Capacity
    • People :  30 place setting
    • People :  80 Dining tables outside
  • Spoken languages
    • French
  • Services
    • Wi-fi