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La Terrasse

Hotel-Restaurant, Mediterranean cuisine, Traditional French cooking, Vegetarian cuisine, Provençal cuisine, Gluten-free dishes, offers dishes "homemade", Traditional cooking, Gastronomic restaurant in Saint-Paul de Vence
  • In an enchanting setting, sheltered by the ramparts, rediscover taste, flavours and pleasure on the terrace of Le Saint Paul.

  • Our Chef Gabriella Stockle, young and creative, is devoted to the reinterpretation and modernization of Mediterranean Cuisine. Choose from our "Bistronomy" menu for lunch and from our Gastronomy menu for dinner. Our dishes are always in harmony with the seasons and with our region’s most emblematic produce.
    Our Maître d'hotel welcomes you to an exceptional terrace setting featuring stone, flowers and flavours.
    Relax with a glass of rosé under the Provence sun and enjoy a tasty bite for...
    Our Chef Gabriella Stockle, young and creative, is devoted to the reinterpretation and modernization of Mediterranean Cuisine. Choose from our "Bistronomy" menu for lunch and from our Gastronomy menu for dinner. Our dishes are always in harmony with the seasons and with our region’s most emblematic produce.
    Our Maître d'hotel welcomes you to an exceptional terrace setting featuring stone, flowers and flavours.
    Relax with a glass of rosé under the Provence sun and enjoy a tasty bite for lunch. For dinner, treat yourself to a candle-lit gourmet meal.
  • Environment
    • Village centre
  • Capacity
    • People :  24 place setting
    • People :  28 Dining tables outside
  • Spoken languages
    • German
    • English
    • Spanish
    • French
    • Italian
    • Portuguese
Services
  • Equipment
    • Bar
    • Terrace
    • Air conditioning
  • Services
    • Pets welcome
    • Wi-fi
    • Carrier
Rates
Payment methods
  • American Express
  • Bank/credit card
  • Cash
  • Rates
    A la carte from €19 to €38.
Openings
Openings
  • All year 2022
    Opened Everyday
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