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La Taverne Royale restaurant

Restaurant, Mediterranean cuisine, Traditional French cooking, Provençal cuisine, Traditional cooking in Hyères

  • Scallops and lobster specialties, grilled fish. Authentic bouillabaisse (fish soup: 80 € / 2pers.)
    Refined cuisine in a medieval setting, warm atmosphere. Foie gras specialties.
    Musical evenings in season. Special crepes evenings. Possibility of special birthday parties by reservation.
  • Environment

    • In centre of town
    • Town location
    • Pedestrian area
  • Capacity

    • People :  80 place setting
  • Spoken languages

Services
  • Equipment

    • Terrace
    • Toilets
    • Air conditioning
    • Restaurant
  • Services

    • Wi-fi
Rates

Payment methods

  • American Express
  • Bank/credit card
  • Cheque
  • Chèques Vacances
  • Cash
  • Titres restaurant (vouchers)
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