La Brocherie
Restaurant, Mediterranean cuisine, Traditional French cooking, Traditional cooking
in Saint-Raphaël
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Sea food platter, bourride blanche, aioli and paella. Opposite the old port in an air-conditioned environment, we offer salads, pizzas, fish and meats, grills and fresh pasta as well as our house specialities.
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Sea food platter, bourride blanche, aioli and paella. Opposite the old port in an air-conditioned environment, we offer salads, pizzas, fish, grills, fresh pasta and meats as well as our house specialities.
Capacity:
- indoor: 70 diners
- outdoor: 30 diners
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Spoken languages
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Contact by email
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